Foraging Workshop
Join us for a 5-hour Foraging Workshop and explore the bounty of New Zealand’s most common land areas—native forests, pastures, and pine forests. In this hands-on experience, you’ll learn how to identify and safely harvest wild edibles from these iconic Kiwi landscapes.
With limited spaces available (up to 15 people), this intimate workshop offers expert guidance on foraging techniques and sustainable practices. The session includes a fully foraged snack and tea, showcasing the unique flavours of New Zealand’s natural offerings.
Price: $80 per person
– Limited number of workshops offered
Don’t miss your chance to connect with nature and discover the wild, edible treasures of Aotearoa!